Making Chocolate Chip Cookies was a plan for quite a while now, I actually already had the chocolate chips arround.
I finally decided to bake some. Googled arround a bit, mixed some recipes, and came up with the following:
Ingredients:
- Brown Sugar, 190 gramms
- Granulated Sugar, 90 gramms
- Butter (or margerine), 210 gramms
- Egg, 1
- Salt, A pinch
- Chocolate Chips, 320 gramms
- Self Raising Flour(flour with baking soda), 210g
Preparation:
- Pre-heat the oven to 190 degrees Celcius.
- Knead the butter, sugar and egg.
- Mix in the flour and salt.
- Mix in the Chocolate Chips.
- Make small balls out of the dough with 2 table spoons.
- Place the balls on the bakin plate and keep about 4-5cm apart
- Place in the oven for 8-10 minutes.
- Let the cookies cool down.
Makes about 25-30 cookies.
This how my (slightly failed) cookies look like:
A pile of Chocolate Chip Cookies
